We proudly handcraft traditional dry-cured bacon using only heritage breed pork. And we only smoked over real wood fire. This is the kind of bacon your great-grandparents enjoyed.
Six times during your subscription (about once a month), you pick-up 2 lbs. of bacon in Ft. Calhoun, Omaha or Lincoln. You get 1 lb. of our regular country and a specialty bacon that changes each month. T-shirt included too.
We are now accepting members for the period of Jan. thru June 2019. You cannot join in the middle of a period. Sorry, but this is the only way we can keep the club manageable and the size of the club predictable each month.