Thanksgiving Meats
Honey-Cured Smoked Loin Ham
Honey-Cured Smoked Loin Ham
$5.00
LIMIT 3 PER CUSTOMER
$14 per lb. Pay a $5 deposit per roast now and pay remainder at pick up.
About 2 lbs. each. You can pick out your preferred size from what is remaining when you pick up. If you are afraid 1 or 2 may not be enough, you can reserve up to 3.
Boneless loins from G.A.P. certified Duroc pork dry-cured for weeks local raw honey before smoking over a real oak & hickory fire. Fully cooked. Just needs warmed up like a ham.
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